Marmalade, Marmalade...

personally I hate the stuff. But it is so satisfying and rewarding to make that this time of year I embrace it. The jars look so delightful with their orange interiors and it is so simple to make. The hardest part is carrying the Seville Oranges back from the market.

Aside from the inner orange glow I get from making it...I bother because it saves me having to remember to buy it for everyone else throughout the year. It's bad enough I have to buy mayonnaise and ketchup , two other products I don't like but that everyone else goes mad for in this house.

So if you want to achieve something this week...marmalade is the answer.